Introduction
Use:It is applicable to the processing of Braised pork belly, braised pork, lion's head, pot stuffed pork and other catering dishes.
Features:Tailored equipment based on customer manufacturing processes, production capacity, and other factors.. To improve product quality, each equipment link is equipped with variable frequency speed regulation, truly achieving the state where the equipment is fully integrated into the process. The entire processing process is conveyed by a mesh belt, reducing the labor intensity and quantity of workers while ensuring consistent product quality, lowering costs, and facilitating management. The entire system is made of high-quality stainless steel precision, which meets food safety requirements.
The heat source can be natural gas, electricity, steam, liquefied gas, electromagnetic, light oil, heavy oil, biological particles, thermal oil, coal, etc. This set of equipment can be customized according to the customer's production output, process, factory layout, and other factors.
Production process:Thawing → singeing → rinsing and scraping → cooking and maturation → sugar coating on the skin surface → deep frying and coloring → cooling → cutting and shaping → packaging
